If you haven't come across La Cucina Italiana magazine, you're definitely missing something. This is a magazine devoted entirely to Italian cuisine and they dish it up with beautiful photographs, delicious recipes and articles you want to sit in a comfy chair to read.
The photos are gorgeous and appetite inspiring. You'll want to jump into the pages and eat your way out. The recipes, like saltimbocca di lonza con pancetta (pork loin saltimbocca with pancetta), guazzetto di vongole e gamberi (clam and shrimp stew) and “dolce soffice” (cherry cake) will have you dashing to the kitchen.
La Cucina Italiana bills itself as Italy's premier food and cooking magazine since 1929. I'd say they know their stuff. Even so, this is not only for gourmets and experienced cooks. La Cucina Italiana is for everyday people who want to cook the finest Italian food there is.
You can subscribe now HERE and get a free apron with your order, or you can enter my contest and win a FREE one-year subscription.
The rules for this are that you leave a comment with your very favorite Italian recipe attached. It can be a sauce, a pasta, a dessert - you name it - anything goes as long as it's Italian!
One winner will be chosen and I will announce the winner on September 30th. Have your comment, with recipe, in by 11:59 PM on September 28th to be in the running. Open to U.S. Residents Only!
The photos are gorgeous and appetite inspiring. You'll want to jump into the pages and eat your way out. The recipes, like saltimbocca di lonza con pancetta (pork loin saltimbocca with pancetta), guazzetto di vongole e gamberi (clam and shrimp stew) and “dolce soffice” (cherry cake) will have you dashing to the kitchen.
La Cucina Italiana bills itself as Italy's premier food and cooking magazine since 1929. I'd say they know their stuff. Even so, this is not only for gourmets and experienced cooks. La Cucina Italiana is for everyday people who want to cook the finest Italian food there is.
You can subscribe now HERE and get a free apron with your order, or you can enter my contest and win a FREE one-year subscription.
The rules for this are that you leave a comment with your very favorite Italian recipe attached. It can be a sauce, a pasta, a dessert - you name it - anything goes as long as it's Italian!
One winner will be chosen and I will announce the winner on September 30th. Have your comment, with recipe, in by 11:59 PM on September 28th to be in the running. Open to U.S. Residents Only!
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